Zesty Adzuki Bean Salad

Ingredients

• 1 1/2 tablespoons finely chopped ginger
• 1 1/4 cups basil, finely chopped
• 1 tablespoon tamari
• 1 cup grated carrots
• 3 tablespoons canola oil
• 1/4 cup arame sea vegetable
• Pinch red pepper flakes
• 1/2 teaspoon finely chopped garlic
• 1 cup thinly sliced green onions
• 1 1/2 cups dried adzuki beans
• 2 tablespoons rice vinegar
• 1/4 teaspoon toasted sesame oil
• 1/4 cup lime juice

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