Haitian Pikliz

Ingredients

• 2 cups cabbage, chopped (Half of a medium cabbage)
• 1/2 red bell pepper, thinly sliced
• 1/2 green bell pepper, thinly sliced
• 1/2 cup lime juice
• 1 cup vinegar
• 2 teaspoon sugar
• 1 1/4 teaspoon black pepper
• 1 teaspoon salt
• 3 allspice seeds
• 1 med onion, thinly sliced
• 2 - 4 scotch bonnet peppers, thinly sliced
• 4 cloves garlic, thinly sliced
• 1 large carrot, grated
• 2 scallions, finely chopped

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