Ingredients
- 2¼ cups all-purpose flour
- 1 teaspoon curry powder, preferably Jamaican
- ½ teaspoon salt
- 1/8 teaspoon cayenne pepper
- ¾ cup vegetable shortening, chilled
- 1/3 cup ice water
- 2 tablespoons unsalted butter
- 1 pound ground beef round
- 1 medium onion, chopped
- ½ fresh hot chile pepper, preferably Scotch bonnet, seeded and minced
- 1 garlic clove, minced
- 1 tablespoon all-purpose flour
- 2 teaspoons curry powder, preferably Jamaican
- ½ teaspoon salt
- ½ teaspoon dried thyme
- ¼ teaspoon ground allspice
- 2 tablespoons tomato paste
- 2 tablespoons water
- 1 large egg, well beaten
Personal Notes
Comments