Carrot or Gajar ki burfi

Carrot or Gajar ki burfi

Carrot or Gajar ki burfi


1 hour

Details
  • Servings:   6
  • Diet:   Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   desserts
Cuisine
  • indian
Ingredients
  • 1 Cup Fresh Cream Milk
  • 250 gm Mawa
  • 1 Cup Sugar
  • 4 teaspoon Ghee
  • 15 Saffron strings
  • 10 Almonds
  • 8 to 10 Pistachios
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