Belizean Inspired Stewed Chicken

Ingredients

• 1/4 cup canola oil
• About 2 tablespoons annatto paste
• 2 teaspoons chicken bouillon powder
• 1 teaspoon garlic powder
• 8 sprigs fresh thyme
• 1 1/2 teaspoons kosher salt
• 1 teaspoon freshly ground black pepper
• 1 whole chicken, broken down into 8 pieces
• 1 white onion, sliced
• 1 green bell pepper, seeded and sliced
• 1 red bell pepper, seeded and sliced
• 1 yellow bell pepper, seeded and sliced
• 1 teaspoon ground cumin
• 1 teaspoon oregano
• 2 cloves garlic, thinly sliced
• 2 cups chicken stock

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