Mixed Grain Khichdi

Name: Mixed Grain Khichdi
Ingredients: 1/4 cup quinoa; 1/4 cup pearl barley; 1/4 cup cracked wheat; 1/2 cup split pigeon peas (toor dal); 2 tablespoons ghee or clarified butter; 1 tablespoon neutral oil like canola; 1 teaspoon mustard seeds; 1 teaspoon cumin seeds; 1/2 teaspoon tumeric; 1/2 teaspoon chili powder; 1 teaspoon garam masala; 5 whloe cloves; 2 inch piece of cinnamon stick; 10 curry leaves; 1 medium size onion, diced; 3 garlic cloves, finely minced; 2 inch piece of ginger, finely minced; 2 jalapeno peppers, finely diced; 1/2 cup cauliflower florets; 1/2 cup red pepper, diced; 1/4 cup carrot, diced; 1/2 cup frozen peas; 1/4 cup frozen corn kernels; 5 cups water; 1 3/4 teaspoons salt