Hotcakes
The recipe Hotcakes can be made in roughly 45 minutes. This recipe serves 8. This breakfast has
Hotcakes with Delicious Blueberry Compote
Details
- Servings: 4
- Diet: Balanced, High-Fiber
- Meal: breakfast
- Dish: pancake
Cuisine
- american
Ingredients
- 18 oz. fresh blueberries
- 1/4 c. sugar
- Grated zest
- 1 lemon
- 1/4 c. fresh mint leaves
- 1 c. fresh ricotta cheese
- 4 large eggs
- 3/4 c. buttermilk
- 1 c. all-purpose flour
- 1 1/2 tsp. baking powder
- 1 pinch of salt
- 1/4 c. sugar
- 1/2 c. fresh blueberries
- unsalted butter
- butter
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