Coconut Braised Salmon

Coconut Braised Salmon

Coconut Braised Salmon


Serves 12

Details
  • Servings:   12
  • Calories:   299
  • Diet:   Low-Carb, Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • nordic
Ingredients
  • 1 tablespoon plus 1 teaspoon mustard seeds
  • 1 teaspoon ground peppercorns
  • 2 cups coconut milk
  • 2 medium red onions, finely chopped
  • 2 tablespoons canola oil
  • 2 teaspoons cumin seeds
  • 2 teaspoons kosher salt
  • 30 curry leaves, roughly torn
  • 6 medium tomatoes, finely chopped
  • 6 salmon fillets (6 ounces each), any small bones removed with tweezers
  • ¼ cup lemon juice (from about 1 lemon), or ¼ cup lime juice (from about 2 limes)
  • ½ cup chopped fresh cilantro
  • ½ teaspoon Sambhaar or curry powder
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