onion pakoda recipe
Onion pakoda might be just the side dish you are searching for. Watching your figure? This gluten free,
Herbed Bocconcini
Ingredients
- 1 pint (about 11 ounces after draining) bocconcini
- 1 tablespoon extra-virgin olive oil
- 1/4 teaspoon red-pepper flakes
- 1 tablespoon minced fresh chives, or chopped parsley
- Coarse salt and ground pepper
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