Tuna and Artichoke Salad on Kalamata Olive Bread with Provolone Cheese and Fresh Herb and Garlic Aioli 30 minutes
Surf and Turf: Scallops with Beurre Blanc and Rosemary-Garlic-Crusted Lamb Chops with Braised Leeks 1 hour 55 minutes
Cast-Iron Home Fries with Roasted Green Chiles, Cilantro, Green Onions, Radicchio, and Creamy Garlic Dressing 1 hour 20 minutes
Shish Hold-The-Kabob: Spiced Lamb Chops on Sauteed Peppers and Onions with Garlic and Mint Couscous 18 minutes
Flaming Lobster Pizza with Roasted Yellow Tomato, Kalamata Olives, Roasted Garlic, Roasted Red Pepper and Basil; Jicama and Carrot Cole Slaw 1 hour 20 minutes
Yukon Gold Potato Soup with Chive Oil, Beet Reduction and Sweet Garlic Confit Croutons 10 hours 55 minutes
Whole Red Snapper -en Crusta- for Lovers Savory Roasted Garlic, Olive and Tomato Compote and Citrus Mustard Serves 10
Salisbury Steak with Wild Mushroom Gravy, Smashed Potatoes with garlic and Herb Cheese and Chives, Creamed Spinach 40 minutes
Grilled Fish Sammies with Garlic Tartar Sauce and Baked Waffle Fries with Spicy Bloody Ketchup and a Slaw Salad 25 minutes
Black Powder Rubbed Dry-Aged Rib-Eye with Black Garlic Chimichurri, Crispy Pickled Fresnos and Melting Sweet Potatoes 2 hours 40 minutes