Beefless Stew recipes

Beefless Stew recipes

Beefless Stew recipes


1 hour

Details
  • Servings:   6
  • Diet:   High-Fiber, Low-Fat
  • Meal:   lunch, dinner
  • Dish:   main course
Cuisine
  • french
Ingredients
  • 1 large yellow or white onion, slice into moons
  • 6 cloves garlic, minced
  • 3 large stalks of celery, cut into 3/4" chunks
  • 3 large carrots, cut into 3/4" chunks
  • 16 ounces mushrooms, if large cut into 3/4 chunks or left whole
  • 2 lbs. potatoes, cut into 1" chunks (peeling is an option)
  • 2 cups frozen peas, thawed
  • 1/4 cup tomato paste
  • 1 Tbl. Italian herbs
  • 1 Tbl. fresh chopped rosemary
  • 3 Tbl. Tamari (like soy sauce without the wheat)
  • 1/2 Tbl. smoked paprika
  • 2 tsp. salt (or to taste)
  • cracked black pepper
  • 2 cups vegetable stock
  • 3 cups water
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