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Tarragon-Citrus–Crusted Salmon
Serves 6
Brandade Cakes with Caramelized Peppers and Tomatoes
3 hours 30 minutes
Crispy Chicken Breasts Stuffed with Mushrooms and Goat Cheese
2 hours 40 minutes
Black and Tan Irish Mac and Cheddar
1 hour
Shrimp Corn Dogs with Boili
35 minutes
Jumbo Lump Crab Cakes
38 minutes
Rollsrice (California Roll in a Wonton Cone)
40 minutes
Crab Fritters with Spicy Mayo
50 minutes
Toasted Pistachio-Cheese Arancini
1 hour
Vegan Kale and Black Sesame Sushi Bowl
Serves 2
Chicken and Broccolini Stir-Fry
35 minutes
Fried Avocado Tacos with Tomato-Jalapeño Salad
15 minutes
BA’s Best Eggplant Parmesan
Serves 12
Ratatouille Panzanella Salad with Herb-Parmesan Dressing
45 minutes
Chicken and Kellogg's® Eggo® Waffle Appetizer Bites
40 minutes
Spaghetti with Eggplant, Butternut Squash and Shrimp
50 minutes
Salmon and Herbed Onion Tempura Roll with Wasabi Soy-Honey Dipping Sauce
45 minutes
Farro Salad with Grilled Eggplant, Tomatoes and Onion
1 hour 35 minutes
Braised Pork Ramen
4 hours
Crispy Chicken Tenders with Piccata Sauce
1 hour 25 minutes
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