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“Red Quinoa Salad”
35 minutes
Red radish or table radish dish
1 hour
Spicy Red Roasted Potatoes
50 minutes
Roasted Red Pepper Sauce
20 minutes
Spaghetti with Red Onion and Bacon
30 minutes
Malika Masoor Dal (Red Lentils with Green Mango)
30 minutes
Pork Shashlik With Spicy Red Wine Marinade
Serves 16
Red Pepper, Garlic & Pecorino Gougères
40 minutes
Red Raspberry Shortcakes (on Spicy Provençal biscuits)
Serves 6
Linguine with Red Clam Sauce
30 minutes
Red Velvet Cookies
45 minutes
Silky Red Peppers with White Anchovies and Watercress
1 hour 10 minutes
Goat Cheese Custards With Strawberries In Red Wine Syrup
Serves 4
Mexican Red Chilaquiles
Serves 14
Warm Grilled Corn with Pancetta and Red Pepper
30 minutes
Grilled Halibut with Roasted Red Pepper Sauce
35 minutes
Plant-Based Bratwurst Sandwiches with Red Potato and Kale Salad
50 minutes
Red Wine Stewed Apricots and Prunes
50 minutes
Warm Spinach Salad with Shiitake Mushrooms and Red Onion
55 minutes
Chicken in a Pot with Red Potatoes, Carrots, and Shallots
2 hours
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