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Creamy carrot soup
Serves 8
Roasted-Vegetable Couscous Bowl
1 hour
Sautéed Mushrooms and Tomatoes with Tuna
Serves 4
Chicken and Wild Rice Soup
35 minutes
Baked Corned Beef, Spinach, and Swiss Cheese Braid
Serves 6
Mixed Greens with Lentils & Sliced Apple
10 minutes
Swiss chard gözleme
2 hours 30 minutes
Wasabi chicken rice salad
15 minutes
Oregano Eggs (Uova all'Origano)
Serves 4
Spring Potato and Scallion Salad, mayonnaise-free
Serves 6
Miso Soup
20 minutes
Cold Sesame Noodles
Serves 6
Simple Crusted Quiche with Smoked Ham
Serves 8
Chard- or Collard-Wrapped Polenta-Chile Tamale Packages From 'Heart of the Plate'
1 hour
Pomegranate glazed red cabbage
Serves 6
Cod with cucumber, avocado & mango salsa salad
Serves 4
Pomegranate salad
Serves 6
Radish Yogurt with Pine Nuts
Serves 4
Lemony Chickpea Salad
Serves 8
Cook the Book: Quick Sukiyaki
Serves 1
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